Hummus Pizza
This Hummus Pizza With Tomato, Feta, and Red Onion can be served as a beautiful appetizer or as a delicious and simple dinner!
Ingredients
- 1 (16-ounce) wheat or plain pizza dough
- 3 tablespoons hummus
- 1/4-1/2 cup red onion, thinly sliced (adjust the amount depending on how much red onion you like)
- 3 heirloom tomatoes, thinly sliced
- 1/2 cup cherry tomatoes, cut into thirds
- 1/2 cup feta cheese
Instructions
- Preheat the oven to 475 degrees Fahrenheit or to the pizza dough package instructions.
- Roll out the dough to the shape you want.
- Spread hummus evenly on top of the dough.
- Layer on the red onion, tomatoes, and then the feta. You can sprinkle some red onions on top if you want as well.
- Cook in the oven for 10-15 minutes or until the dough is cooked through.
- It is best when served right away so it’s hot and crispy!
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