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Simple Homemade Granola
Author:
Kaileigh Gaffney
Yield:
2
cups
This simple, easy, and healthy homemade granola is the perfect budget-friendly granola that your whole family can enjoy or even cook together!
Prep Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
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Ingredients
1x
2x
3x
Granola Base
1 ½
tablespoons
coconut oil melted
1 ½
tablespoons
honey melted
,
make sure your child is over the age of one before giving them honey
2
cups
gluten-free oats
1
teaspoon
cinnamon
Add-Ins
⅛
cup
cashews
⅛
cup
pumpkin seeds
¼
cup
dried berries
,
I use berry medley from Trader Joe’s
Sprinkle of sea salt
⅛
cup
chia seeds
Instructions
Preheat the oven to 350 degrees.
Melt the coconut oil in a microwave safe dish by heating it for 20-30 seconds in the microwave.
In a large bowl, mix together all of the ingredients.
Spread onto baking sheet lined with parchment paper and cook in the oven for 10 minutes.
Sprinkle on top of smoothie bowls, yogurt, or enjoy with milk.
Notes
I pick out the nuts when Ty is eating this granola, so you may want to do the same if you are worried the nuts will be a choking hazard.
Course:
Breakfast, Snack
Cuisine:
American
Diet:
Gluten Free
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